By Grant of Indulge in Beer Bar open from 7 P.M. Dinner served at 8 P.M.
MENU Pan-fried Breast of Chicken with Sage and Apple Stuffing, Crushed new Potato cake. Served with a rich Chicken gravy and Cranberry and Sage Compote. Or Green Bean and Goats Cheese Puff Parcel Served with a Tarragon Cream Pudding Warm rich Chocolate Pot with Clotted Cream Or Cheese and Biscuits Coffee and Mint £15.00 per head (£18.00 for guests) All served in a Festive Atmosphere! Dress Code: Smart / Party
Reserve your place by email to Sarah Taylor (details below) and put your cheque and booking form in the post box outside the clubhouse. Any places reserved by email will be charged for.
To: Sarah Taylor, Summerfold, Barline, Beer EX12 3LN Tel: 01297 22289 email: sarah_taylor_14@yahoo.co.uk
PLEASE RESERVE ME …….. place(s) @ £15 per head (members) / £18 per head (guests) for the Christmas Dinner on 9th December.
Veggie main course for..... Cheese and biscuits for......
I enclose cash /cheque to Beer Sailing Club for £………..
NAME ………………………………………………………………………… DATE …………………
PHONE NUMBER ………………………………………………………………
